Pre-treatment System Solutions

Drinks before processing mainly includes: hot water system, soluble sugar, auxiliary system, mixing system, CIP system, extraction system, all kinds of storage tanks, valves, pipe fittings, UHT system (plate/pipe), mix than machine (manual/automatic).

 

1.hot water system: provide the soluble sugar, juice/accessories/milk reduction process needed for hot water.

2.soluble sugar system: with good texture dissolve the sugar in a certain amount of hot water, is expected in the concentration of syrup, then after thermal sterilization, filtering, cooling storage backup.

3.accessories system: providing allocate the required reduction juice, stabilizer, small.

4.allocate system: all the syrup and other main ingredient and auxiliary materials, fruit juice, RO water according to the requirements of the deployment process, pumping into the mixing tank in sequence. In deployment of jar stirring, mixing, sampling inspection. Let stand of material liquid, ready to transmitted down procedure.

5.CIP system can be applied to cleaning formula management, according to the technological requirements for various forms of cleaning; To keep a record of parameters such as concentration, temperature can be convenient computer analysis of parameters and print.

 

6, UHT system (plate/pipe) : using microbial sensitivity to temperature than most of the food composition on the sensitivity of the principle of high degree of impact on food quality qualified under the condition of minimum of the existence and food quickly and effectively kill microorganisms, and can preserve food should have well quality, therefore, UHT widely used in dairy products, beverage and other industries in the condition of thermal sterilization.