The Fermentation Tank, refers to the industry for microbial fermentation device. The subject is usually made of stainless steel plate cylinder of main type, the volume is in 1 m3 to hundreds of m3. Structure should be paid attention to in the design and processing, reasonable. Can tolerate steam sterilization, has certain elasticity of operation, the internal attachments to minimize (avoid blind Angle), material and energy transfer performance is strong, and can be adjusted to a certain order to clean, less pollution, suitable for a variety of products and reducing energy consumption.

use

Used in anaerobic fermentation (such as the production of alcohol, solvents) fermentation tank structure is simple. For aerobic fermentation (such as antibiotics, amino acids, organic acids, vitamins, etc.) to jar fermentation tank for continuous access to a large number of sterile air, and to consider the utilization rate of going into the air, so in the fermentation tank structure is relatively complex, the commonly used mechanical agitator fermentation tank, bubbling fermentation tank and l fermentation tank.

Dairy products, alcohol fermentation process is a process of sterile, no pollution, fermentation tank used the sterile system, avoid and prevent the contamination of microorganism in the air, greatly extend the shelf life of the product and the product is pure, tanks on the specially designed installation without bacteria sterile positive pressure breathing pores or fermentation system. On the tanks with milo board or labyrinth jacket, can connect into the heating or cooling medium for heating or cooling. Fermentation tank capacity by 300-15000 l a variety of different specifications. Fermentation tank by using range can be divided into the laboratory small pilot production of fermentation tank, fermentation tank, large fermentation tank, etc.

Fermentation tank is widely used in dairy products, beverages, biological engineering, pharmaceutical, fine chemical industries, tanks with interlining, insulation, heating, cooling, heat preservation. Tanks and filling head up and down (or cone) adopt spinning R Angle processing, tank wall by the mirror polishing processing, no health dead Angle, and totally enclosed design to ensure that the material has always been a pollution-free mixing, fermentation, under the condition of equipment is equipped with air breathing hole, CIP cleaning nozzle and manhole device, etc.

The classification of the fermentation tank: according to the fermentation tank equipment, divided into mechanical mixing ventilation fermentation tank and the mechanical mixing ventilation fermentation tank;

According to the growth of microbial metabolic needs, divided into aerobic fermentation tank and anaerobic fermentation.

Fermentation tank is a kind of mechanical agitation and fermentation of materials equipment. The device adopts the inner loop method, with the impeller scattered and broken bubble, which dissolved oxygen rate is high, the mixing effect is good. Tanks using imported SUS304 or 316 l stainless steel, the tank is equipped with automatic spray cleaning head, ensure production processes comply with GMP requirements.